In one of Potsdamer Platz's most idyllic locations, Piano Lake, guests are immersed in the world of modern, innovative Israeli cuisine. At the same time, the dishes served at Weilands are inspired by traditional dishes and recipes from the kitchens of Syria, Jordan and Lebanon.

Alongside classic starters and main courses, there are also mezze - delicious snacks that can be shared in a sociable atmosphere. All dishes are developed and prepared by local chefs with years of experience in Israeli and international cuisine to guarantee guests an authentic dining experience.

An excerpt from the lunch menu:

• Caesar Salad with shawarma chicken
• Freekeh salad with halloumi and date vinaigrette
• Musaqa (eggplant casserole)
• Half oven-roasted cauliflower with beet tahini
• Baba Ganoush (smoky eggplant paste)
• Hummus with falafel
• and much more

An excerpt from the dinner menu:

• various mezze (Israeli tapas)
• Köfte of lamb and beef
• Israeli Shakshuka
• Chicken Musakhan (Levantine roast chicken)
• Fillet of beef from charcoal grill
• Fillet of sea bass from charcoal grill
• Grilled tomatoes and zucchini
• Herb falafel with mint yogurt and much more.

The restaurant is ready to serve you at any time of the day. At lunchtime, self-service ensures short waiting times. In the evening, guests at Weilands are served at their tables in a casual atmosphere.