Wirtshäuser and beer gardens are an integral part of Munich's lifestyle. At Paulaner am Potsdamer Platz, hospitality and hearty food fuse with a contemporary ambience. Because even in the center of Berlin, a traditional snack with sausage salad, pretzels and cheese (Obatzda) evokes a spirit of coziness. On top of that, the menu of the Paulaner Wirtshaus includes Bavarian classics such as:

• Bavarian Weißwürst (veal sausage)
• Bavarian Leberkäse ("liver cheese")
• Hearty beef goulash
• Paulaner's pork knuckle
• Original "Wiener Schnitzel"
• Roast pork
• Red cabbage with apple
• Sauerkraut
• Napkin dumplings
• Potato dumplings
• Spaetzle
• Potato rösti
• and much more

And because a feeling of community is part of every good pub visit, large sandwich boards and skillet dishes encourage plnty of sharing. Of course, the original Paulaner beer specialties are not to be missed. Whether it's Münchner Hell on tap, Zwickel in a bottle or a refreshing Naturradler, the Munich brewery knows exactly how liquid gold is made from hops and malt.